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LUNCH & DINNER

Many of our dishes can be modified to accommodate dietary restrictions. Please ask your server.

Starters


CHEESE CURDS

Local beer battered cheese curds served with stone ground mustard apple butter.

$13.00

Vegetarian
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CHICKEN WINGS

A full pound of chicken wings smoked then fried extra crispy. Choose between dry rub, buffalo or Donny's sweet and spicy. Served with your choice of ranch or blue cheese dressing. Add a side of fries for $3.99.

$14.00

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MUSSELS

A full pound of fresh mussels simmered in a rich green curry coconut broth. Topped with chiles, green onions and a spicy chile oil. Served with toasts points.

regular

$13.00

extra toast points

$2.00

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MIDWEST POUTINE

Tater Tots, bacon, cheese curds, mushroom gravy, habanero ghost cheese, pickled red onions.

small

$9.00

large

$18.00

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SHELLLS & CHEESE

Back by popular demand, our house made creamy shells and cheese. Add Bacon for $3.00

Regular

$8.00

Bacon

$11.00

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FRIES / TRUFFLE FRIES

Crispy French fries / white truffle oil, Parmesan and served with garlic aioli.

Fries

$8.00

Truffle Fries

$10.00

Vegetarian
Vegan
Dairy free
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TOTS / TRUFFLE TOTS

Tots, what everybody knows and loves. Truffle tots with white truffle oil, Parmesan and served with garlic aioli.

Tots

$10.00

Truffle Tots

$12.00

Vegetarian
Vegan
Gluten free
Dairy free
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BRUSSELS

Shallot vinaigrette, blue cheese, and pickled onions.

$13.00

Vegetarian
Gluten free
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ROASTED CARROTS

Honey roasted carrots, carrot top and basil pistou, pistachios and pecorino.

$12.00

Vegan
Gluten free
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CAULIFLOWER

Espellete spice blend, calamansi vinaigrette, basil, mint and parsley.

$13.00

Vegetarian
Vegan
Gluten free
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Salads


COBB SALAD

House smoked turkey, bacon, avocado, tomato, egg, blue cheese, pickled onion, and choice of dressing.

$16.00

Gluten free
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BEET SALAD

Roasted red & yellow beets, red & green grapes, kale blend, calamansi vinaigrette, pistachio, pecorino.

$14.00

Vegetarian
Gluten free
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TOMATOES & BURRATA

Tri-colored cherry tomatoes, burrata, pickled cucumbers, basil, mint, parsley.

$11.00

Vegetarian
Gluten free
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HOUSE SALAD

Mix of greens, tomato, cucumber, radish and parmesan with your choice of dressing.

$8.00

Vegan
Gluten free
Vegetarian
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Soups


TOMATO PEANUT

Pureed fresh tomatoes, celery, onion, heavy cream and sweet peanuts, with a hint of
crushed pepper.

Cup

$6.00

Bowl

$11.00

Mild
Gluten free
Vegan
Vegetarian
Peanuts
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GUINNESS STEW

Slow roasted beef, braised bacon, potatoes, and veggies. Served with toasted bread.

Cup

$5.00

Bowl

$10.00

Dairy free
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CHICKEN WILD RICE

Tender chicken and wild rice in a savory and creamy chicken stock with vegetables.

8 oz

$5.00

16 oz

$10.00

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Sandwiches & Burgers

Sandwiches and Burgers are served with tater tots, house fries or side greens. Upgrade to truffle tots or fries for $1.00. Make any burger a BEYOND BURGER add $3.00, add an egg $1.00, sub. GF bun $1.50, add bacon $3.00, add avocado $2.00, make it a double $4.00.

SPICY CHICKEN SANDWICH*

Breaded chicken breast with local Bare Honey & Cry Baby Craigs glaze, avocado crema and fresh coleslaw.

$15.00

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FRENCH DIP

Thin shaved prime rib, Swiss cheese, and garlic aioli. Comes on a fresh bakery baguette with au jus dipping sauce.

$17.00

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REUBEN / RACHEL

House made pastrami or turkey & sauerkraut, Swiss cheese and Russian dressing, served on fresh toasted bakery rye bread.

$18.00

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HOT PASTRAMI

House pastrami, spicy mustard, habanero jack cheese and pickles, served on fresh toasted bakery rye.

$18.00

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TRIPLE BACON BBQ BURGER

Cheddar cheese, house smoked bacon, bacon aioli, bacon BBQ, lettuce, and tomato.

$17.00

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MUSHROOM & SWISS BURGER

Sauteed mushrooms and caramelized onions, Swiss cheese and secret sauce.

$16.00

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WAGYU BURGER

American Wagyu burger, garlic aioli, caramelized onion, gruyere cheese.

$19.00

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NIGHTHAWKS CHEESEBURGER

Our classic cheeseburger with your choice of cheese. Served with lettuce, tomato, caramelized onions, secret sauce and pickles. Available as Gluten Free, Beyond Burger, Dairy Free. Ask your server about dietary accommodations.

$14.00

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BLT

Tomato, house smoked bacon, balsamic mayo, and lettuce on wheat bread.

$15.00

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Plates

Available after 4:00pm daily.

FISH & CHIPS

Fresh Canadian walleye, hand battered and served with fries and tartar sauce.

$19.00

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MEATLOAF

Beef, veal and pork combined with finely diced carrots, onions, celery and spices. Served with buttermilk mashed potatoes and green beans.

$19.00

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BUCATINI BOLOGNESE

Fresh durum wheat pasta, homemade plum tomato & basil marinara with ground beef, veal & pork with parmesan.

$21.00

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SHRIMP & ANDOUILLE GRITS

Creole marinated shrimp, jalapeño cheddar andouille, peppers, onions, lemon & butter over a bed of white cheddar grits.

$22.00

Gluten free
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SHORT RIB BOURGUIGNON

Red wine braised short rib served over buttermilk mashed potatoes with bacon lardons, Paris cup mushrooms caramelized button onion, beef gravy and seasonal vegetables.

$26.00

Gluten free
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Sweets


CARROT CAKE CHEESE CAKE

Delicious carrot cake on the bottom with a creamy cinnamon vanilla cheesecake on top. Garnished with a caramel nut sauce.

$9.00

Vegetarian
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FLOURLESS CHOCOLATE CAKE

Rich, fudgy & decadent, served with whipped cream.

$8.00

Vegetarian
Gluten free
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KEY LIME PIE

House made with graham cracker crust and real key lime juice and served with whipped cream.

$9.00

Vegetarian
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Lunch Special - $12

available Mon – Fri 11:00 – 3:30

NIGHTHAWKS CHEESEBURGER & FRIES

Our classic cheeseburger with your choice of cheese. Served with lettuce, tomato, caramelized onions, secret sauce and pickles. Served with a side of crispy fries.

$12.00

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SOUP, SALAD & SANDWICH COMBO

Your choice of two of the below
½ Sandwich (French Dip, Rueben / Rachael or Pastrami),
Cup of soup,
Side Greens

$12.00

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