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LUNCH & DINNER

Many of our dishes can be modified to accommodate dietary restrictions. Please ask your server.

Starters


CHEESE CURDS

Local beer battered cheese curds served with stone ground mustard apple butter.

$13.00

Vegetarian

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CHICKEN WINGS

A full pound of chicken wings smoked then fried extra crispy. Choose between dry rub, buffalo or Donny's sweet and spicy. Served with your choice of ranch or blue cheese dressing. Add a side of fries for $3.99.

$14.00

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MUSSELS

A full pound of fresh mussels simmered in a rich green curry coconut broth. Topped with chiles, green onions and a spicy chile oil. Served with toasts points.

regular

$13.00

extra toast points

$2.00

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MIDWEST POUTINE

Tater Tots, bacon, cheese curds, mushroom gravy, habanero ghost cheese, pickled red onions.

small

$9.00

large

$18.00

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FRIES / TRUFFLE FRIES

Crispy French fries / white truffle oil, Parmesan and served with garlic aioli.

Fries

$8.00

Truffle Fries

$10.00

Vegetarian

Vegan

Dairy free

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TOTS / TRUFFLE TOTS

Tots, what everybody knows and loves. Truffle tots with white truffle oil, Parmesan and served with garlic aioli.

Tots

$10.00

Truffle Tots

$12.00

Vegetarian

Vegan

Gluten free

Dairy free

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BRUSSELS

Shallot vinaigrette, blue cheese, and pickled onions.

$13.00

Vegetarian

Gluten free

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ROASTED CARROTS

Honey roasted carrots, carrot top and basil pistou, pistachios and pecorino.

$12.00

Vegan

Gluten free

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CAULIFLOWER

Espellete spice blend, calamansi vinaigrette, basil, mint and parsley.

$13.00

Vegetarian

Vegan

Gluten free

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CRAB CAKES

Jumbo lump crab, lemon, fennel, celery root, red mandarin.

$22.00

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Salads


COBB SALAD

House smoked turkey, bacon, avocado, tomato, egg, blue cheese, pickled onion, and choice of dressing.

$16.00

Gluten free

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BEET SALAD

Roasted red & yellow beets, red & green grapes, kale blend, calamansi vinaigrette, pistachio, pecorino.

$14.00

Vegetarian

Gluten free

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TOMATOES & BURRATA

Tri-colored cherry tomatoes, burrata, pickled cucumbers, basil, mint, parsley.

$11.00

Vegetarian

Gluten free

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HOUSE SALAD

Mix of greens, tomato, cucumber, radish and mozzarella with your choice of dressing.

$8.00

Vegan

Gluten free

Vegetarian

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Soups


TOMATO PEANUT

Pureed fresh tomatoes, celery, onion, heavy cream and sweet peanuts, with a hint of
crushed pepper.

Cup

$6.00

Bowl

$11.00

Mild

Gluten free

Vegan

Peanuts

Vegetarian

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GUINNESS STEW

Slow roasted beef, braised bacon, potatoes, and veggies. Served with toasted bread.

Cup

$5.00

Bowl

$10.00

Dairy free

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Sandwiches & Burgers

Sandwiches and burgers are served with our house fries. Upgrade to tater tots for $2.00, truffle fries for $1.00 or substitute a house side salad for $2.99. Make any burger a BEYOND BURGER add $3.00, add an egg $1.00, sub. GF bun $1.50, add bacon $3.00, add avocado $2.00, make it a double $4.00.

SPICY CHICKEN SANDWICH*

Breaded chicken thigh with local Bare Honey & Cry Baby Craigs glaze, avocado crema and fresh coleslaw.

$15.00

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FRENCH DIP

Thin shaved prime rib, Swiss cheese, and garlic aioli. Comes on a fresh bakery baguette with au jus dipping sauce.

$17.00

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LOBSTER ROLL

Chilled lobster salad, calamansi, pickled shallot, lemon, tarragon.

$25.00

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REUBEN / RACHEL

House made pastrami or turkey & sauerkraut, Swiss cheese and Russian dressing, served on fresh toasted bakery rye bread.

$18.00

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HOT PASTRAMI

House pastrami, spicy mustard, habanero jack cheese and pickles, served on fresh toasted bakery rye.

$18.00

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TRIPLE BACON BBQ BURGER

Cheddar cheese, house smoked bacon, bacon aioli, bacon BBQ, lettuce, and tomato.

$17.00

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MUSHROOM & SWISS BURGER

Sauteed mushrooms and caramelized onions, Swiss cheese and secret sauce.

$16.00

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WAGYU BURGER

American Wagyu burger, garlic aioli, caramelized onion, gruyere cheese.

$19.00

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NIGHTHAWKS CHEESEBURGER

Our classic cheeseburger with your choice of cheese. Served with lettuce, tomato, caramelized onions, secret sauce and pickles.

$14.00

Gluten free

Vegan

Vegetarian

Dairy free

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BLT

Tomato, house smoked bacon, balsamic mayo, and lettuce on wheat bread.

$15.00

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Plates

Available after 4:00pm daily.

FISH & CHIPS

Fresh Canadian walleye, hand battered and served with fries and tartar sauce.

$19.00

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MEATLOAF

Beef, veal and pork combined with finely diced carrots, onions, celery and spices. Served with buttermilk mashed potatoes and green beans.

$19.00

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BUCATINI BOLOGNESE

Fresh durum wheat pasta, homemade plum tomato & basil marinara with ground beef, veal & pork with parmesan.

$21.00

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SHRIMP & ANDOUILLE GRITS

Creole marinated shrimp, jalapeño cheddar andouille, peppers, onions, lemon & butter over a bed of white cheddar grits.

$22.00

Gluten free

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SHORT RIB BOURGUIGNON

Red wine braised short rib served over buttermilk mashed potatoes with bacon lardons, Paris cup mushrooms caramelized button onion, beef gravy and seasonal vegetables.

$26.00

Gluten free

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Sweets


WHISKEY PUMPKIN CHEESE CAKE

Pumpkin cheesecake with a touch of Makers Mark Bourbon to warm your soul.

$9.00

Vegetarian

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FLOURLESS CHOCOLATE CAKE

Rich, fudgy, decadent.

$11.00

Vegetarian

Gluten free

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APPLE CRISP

Warmed and served with whipped cream.

$9.00

Vegetarian

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Lunch Special - $12

available Mon – Fri 11:00 – 3:30

NIGHTHAWKS CHEESEBURGER & FRIES

Our classic cheeseburger with your choice of cheese. Served with lettuce, tomato, caramelized onions, secret sauce and pickles. Served with a side of crispy fries.

$12.00

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SOUP, SALAD & SANDWICH COMBO

Your choice of two of the below
½ Sandwich (French Dip, Rueben / Rachael or Pastrami),
Cup of soup,
Side Greens

$12.00

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